[1]
Huda, M.Q., Hidayah, N.A. and Fetrina, E. 2021. Evaluasi Kesadaran dan Persepsi Generasi Milenial Terhadap Restoran Bersertifikasi Halal di Indonesia. Halal Research Journal. 1, 1 (Feb. 2021), 45–55. DOI:https://doi.org/10.12962/j22759970.v1i1.54.