MAJIDAH, L.; GADIZZA, C.; GUNAWAN, S. . Analisis Pengembangan Produk Halal Minuman Kombucha . Halal Research Journal, [S. l.], v. 2, n. 1, p. 36–51, 2022. DOI: 10.12962/j22759970.v2i1.198. Disponível em: https://journal.its.ac.id/index.php/hr/article/view/198. Acesso em: 25 apr. 2024.