TAUFANY, Fadlilatul dkk. Pemanfaatan Teknologi Integrasi Pemasakan Gula Merah Tebu Berbasis Pemanasan Indirek. Sewagati, [S. l.], v. 10, n. 1, p. 171–181, 2026. DOI: 10.12962/j26139960.v10i1.9396. Disponível em: https://journal.its.ac.id/index.php/sewagati/article/view/9396. Acesso em: 5 mei. 2026.