Comparison Study of Halal Management System in Indonesia and Malaysia
DOI:
https://doi.org/10.12962/j22759970.v4i1.1027Keywords:
Indonesian Halal Standard, Malaysian Halal Standard, Halal Management SystemAbstract
Halal standards between countries were varied, potentially leading to differences in halal product status decisions. In developing global halal standards, Indonesian and Malaysian halal standards were often used as references. This research aimed to gain a deeper understanding of the halal management systems in Indonesia and Malaysia in order to identify differences and similarities in halal regulations and management, including animal slaughtering practices. The halal management systems in Indonesia and Malaysia are mainly comparable. Some non-conforming differences include the certification procedure, certificate validity period, the halal products category, and the number of internal halal committees. Some essential differences are the halal certificate compulsoriness, stunning regulation, and the product name, brand, or synonym considered to be halal. The additional procedure used after slaughter, thoracic sticking, has become an emerging issue in developing a Mutual Recognition Agreement (MRA) of halal certificates for domestic products between Indonesia and Malaysia.
References
“surah Al-Baqarah - 168-169,” Quran.com. Accessed: Dec. 21, 2023. [Online]. Available: https://quran.com/id/sapi-betina/168-169
“New editions of OIC/SMIIC Halal Standards.” Accessed: Dec. 21, 2023. [Online]. Available: https://www.smiic.org/en/content/573
“About us – WORLD HALAL COUNCIL.” Accessed: Dec. 21, 2023. [Online]. Available: https://www.worldhalalcouncil.com/about-us
“Cek Produk Halal | Search Product | LPPOM MUI.” Accessed: Dec. 21, 2023. [Online]. Available: https://halalmui.org/search-product/
“Tentang BPJPH | Badan Penyelenggara Jaminan Produk Halal.” Accessed: Dec. 21, 2023. [Online]. Available: https://bpjph.halal.go.id/detail/tentang-bpjph
“Bincang Perkembangan Sertifikasi Halal Indonesia di Persidangan Kebangsaan Eksekutif – Malaysia – LPPOM MUI.” Accessed: Dec. 26, 2023. [Online]. Available: https://halalmui.org/bincang-perkembangan-halal-indonesia-di-persidangan-kebangsaan-eksekutif-malaysia/
“2014_UU_Nomor_33_Tahun_2014_Jaminan_Produk_Halal_2209235c2a.pdf.” Accessed: Dec. 21, 2023. [Online]. Available: https://cmsbl.halal.go.id/uploads/2014_UU_Nomor_33_Tahun_2014_Jaminan_Produk_Halal_2209235c2a.pdf
“Malaysia Federal Legislation.” Accessed: Dec. 21, 2023. [Online]. Available: https://lom.agc.gov.my/act-detail.php?act=549&lang=BI
“MS 1500: HALAL FOOD - PRODUCTION, PREPARATION, HANDLING AND STORAGE - GENERAL GUIDELINES (SECOND REVISION)”.
“MS-1500_2019-Tieu-chuan-HALAL-MALAYSIA.pdf.”
D. Desilver and D. Masci, “World’s Muslim population more widespread than you might think,” Pew Research Center. Accessed: Dec. 22, 2023. [Online]. Available: https://www.pewresearch.org/short-reads/2017/01/31/worlds-muslim-population-more-widespread-than-you-might-think/
O. S. Al-Kwifi, A. Abu Farha, and Z. U. Ahmed, “Dynamics of Muslim consumers’ behavior toward Halal products: Exploration study using fMRI technology,” Int. J. Emerg. Mark., vol. 14, no. 4, pp. 689–708, Jan. 2019, doi: 10.1108/IJOEM-11-2017-0486.
“1573459280-Masterplan Eksyar_Preview.pdf.” Accessed: Dec. 21, 2023. [Online]. Available: https://kneks.go.id/storage/upload/1573459280-Masterplan%20Eksyar_Preview.pdf
“full-report.pdf.” Accessed: Dec. 21, 2023. [Online]. Available: https://cdn.salaamgateway.com/special-coverage/sgie19-20/full-report.pdf
“dinarstandard-2020-state-of-the-global-islamic-economy-report.pdf.” Accessed: Dec. 22, 2023. [Online]. Available: https://www.shariaknowledgecentre.id/id/.galleries/pdf/research-publication/dinarstandard-2020-state-of-the-global-islamic-economy-report.pdf
“State+of+the+Global+Islamic+Economy+Report+2022_V2_Updated.pdf.” Accessed: Dec. 22, 2023. [Online]. Available: https://cdn.salaamgateway.com/reports/pdf/State+of+the+Global+Islamic+Economy+Report+2022_V2_Updated.pdf
“Indonesia-Malaysia Establish Cooperation on Recognition of Halal Certificates | Badan Penyelenggara Jaminan Produk Halal.” Accessed: Dec. 22, 2023. [Online]. Available: https://bpjph.halal.go.id/en/detail/indonesia-malaysia-establish-cooperation-on-recognition-of-halal-certificates
“Indonesia.go.id - Cara Mendapat HS Code.” Accessed: Dec. 21, 2023. [Online]. Available: https://indonesia.go.id/kategori/kepabeanan/1129/cara-mendapat-hs-code?lang=1
B. P. S. Indonesia, “Data Ekspor Impor - Badan Pusat Statistik Indonesia.” Accessed: Dec. 22, 2023. [Online]. Available: https://www.bps.go.id/id/exim
“Brosur_Sertifikasi_Halal_Reguler_5ffd8aa0bf.pdf.” Accessed: Dec. 21, 2023. [Online]. Available: https://cmsbl.halal.go.id/uploads/Brosur_Sertifikasi_Halal_Reguler_5ffd8aa0bf.pdf
“Brosur_PTSP_20_c0a8ee3ce6.pdf.” Accessed: Dec. 21, 2023. [Online]. Available: https://cmsbl.halal.go.id/uploads/Brosur_PTSP_20_c0a8ee3ce6.pdf
Kemenag, “Ini Syarat Daftar Sertifikasi Halal Gratis Kategori "Self Declare",” https://kemenag.go.id. Accessed: Dec. 22, 2023. [Online]. Available: https://kemenag.go.id/nasional/ini-syarat-daftar-sertifikasi-halal-gratis-kategori-quotself-declarequot-4b6skv
“2020 - Manual Prosedur Pensijilan Halal Malaysia.pdf.”
“Halal Malaysian Portal.” Accessed: Dec. 22, 2023. [Online]. Available: https://www.halal.gov.my/v4/index.php
“2018-SNI-99003-Pemotongan halal ruminansia.pdf.”
“2016-SNI-99002-Pemotongan-halal-unggas.pdf.”
“protocol halal meat poultry.pdf.”
“Fatwa-MUI-No-35-tahun-2021-tentang-Hukum-Standar-Penyembelihan-Hewan-Dengan-Menggunakan-Mesin.pdf.” Accessed: Dec. 22, 2023. [Online]. Available: https://halalmui.org/wp-content/uploads/2023/07/Fatwa-MUI-No-35-tahun-2021-tentang-Hukum-Standar-Penyembelihan-Hewan-Dengan-Menggunakan-Mesin.pdf
“2020 - Sistem Pengurusan Halal Malaysia.pdf.”
352, “Malaysia Halal Certification.” Accessed: Dec. 26, 2023. [Online]. Available: https://www.trade.gov/market-intelligence/malaysia-halal-certification
Kemenag, “Perpu Ciptaker, BPJPH: Sertifikasi Halal Bagi UMK Lebih Cepat,” https://kemenag.go.id. Accessed: Dec. 22, 2023. [Online]. Available: https://kemenag.go.id/nasional/perpu-ciptaker-bpjph-sertifikasi-halal-bagi-umk-lebih-cepat-1tt6h4
“UU No. 6 Tahun 2023,” Database Peraturan | JDIH BPK. Accessed: Dec. 26, 2023. [Online]. Available: http://peraturan.bpk.go.id/Details/246523/uu-no-6-tahun-2023
Kemenag, “Ada SIHALAL, Kemenag: Daftar Sertifikasi Halal Mudah dan Murah,” https://kemenag.go.id. Accessed: Dec. 22, 2023. [Online]. Available: https://kemenag.go.id/nasional/ada-sihalal-kemenag-daftar-sertifikasi-halal-mudah-dan-nbspmurah-v81cp9
“Abdul Razak et al. - 2019 - Smart halal recognizer for muslim consumers.pdf.”
“KMA_748_Tahun_2021_Produk_Yang_Wajib_Bersertifikat_Halal_7e59a27501.pdf.” Accessed: Dec. 22, 2023. [Online]. Available: https://cmsbl.halal.go.id/uploads/KMA_748_Tahun_2021_Produk_Yang_Wajib_Bersertifikat_Halal_7e59a27501.pdf
“2016-SNI-99001-Sistem Manajamen Halal.pdf.”
“2021-SNI-99004-Pesyaratan Umum Pangan Halal.pdf.”
“Manual Prosedur Pensijilan Halal Malaysia,” 2020.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Lidia Yustianingsih, Ali Mufid, Mohd Hafidz Mahamad Maifiah, Setiyo Gunawan
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
